Corn Fiber Sweeteners Imo Organic Isomalto-Oligosaccharide

What is Isomalto-oligosaccharide (IMO)? Isomaltooligosaccharides (IMO) are also known as food additives isomalto-oligosaccharides, isomalto-oligosaccharides, branched oligosaccharides, etc. The standard of my country's light industry is defined as isomalto-oligosaccharides. It is a kind of starch sugar, the main component is isomaltose, panose, isomaltose and oligosaccharides above tetrasaccharide bound by α-1, 6 glycosidic bonds between glucose molecules. Isomaltooligosaccharide syrup is colorless or light yellow, transparent viscous liquid, soft sweet taste, no peculiar smell, no impurities visible in normal vision. The powdered sugar is an amorphous powder with a soft sweet taste, no peculiar smell, and no impurities visible in normal eyesight. Generally, the finished product isomalt-oligosaccharid…

Functional Oligosaccharide Food flavoring Moisturizing Pigment Thickening Agent