1. The capacity of this kind of black garlic fermentation machine is 100kg.
2. It is a full automatic machine and the material is 304 stainless steel .
3. The voltage is 220V or 380V and it's total power is 4kw.
4.The output is about 50kg/batch and the procress cycle is 20days /batchtotal.
5. Advanced anhydrous fermentation technology was adopted
6. Fermented black garlic , such as whole foods black garlic and peeled black garlic, is soft and sweet health food without no additives.If you need, you can also think about making some deep processing black garlic products, such as black garlic paste, black garlic powder and so on.
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