CMC Halal Food Grade Sodium Carboxymethyl Cellulose

What is Sodium Carboxymethyl Cellulose？ [Product Introduction] Sodium carboxymethyl cellulose (CMC/cellulose gum) is a cellulose ether derived from natural cellulose (mainly refined cotton and wood pulp) through chemical modification. It easily dissolves in both cold and hot water and is one of the most widely used and convenient cellulose products. CMC is commonly used in the Food & Nutrition industry, with a typical dosage of 0.2%-0.5%. Compared to other similar hydrocolloids, food-grade CMC features excellent acid and salt resistance, good transparency, and minimal free fibers. It dissolves quickly and has good fluidity after dissolving. As a thickener and Food Additive, CMC improves the texture, stability, and consistency of products such as sauces, beverages, ice cream, and bakery goods. It is also used in pharmaceuticals and cosmetics as a stabilizer and emulsifier. [Physical and Chemical Properties] Appearance: white or light yellow fiber powder or particleViscosity: 5-15…

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